Guest Photographer Mariya Masters catches the editor hard at work in the TedBook Test Kitchen…
Reblogged this on TedBook and commented:
AND YOU THOUGHT I COULDN’T COOK!
I tried to like this but no luck! I do like it! You & I could make some great Pizzas together my friend! Come on down to the Jersey Shore! I have a nice room waiting for you!!!!
I don’t know I think looks better, Ted or his pie… Great post!
You’re adorable! What toppings?
Thanks, CC. Pepperoni, mushrooms, spinach and Mozzarella… I used Trader Joe’s Marinara Sauce, and it was perfect.
You have a very proud smile and rightly so! Looks very tasty, there’s no pizza as good as homemade. And i love the action shots of the flying dough.
It was fun! Could not achieve ’round’ I’m afraid. Thanks RG.
The colors of your kitchen enhance the pizza experience
Thank you, Michelann… my daughter accused me of being in the Circus…
How was the Pizza Ted? 🙂
Excellent… I surprised myself! But, I bought the dough from a pizza bakery… and the dough is key… don’t tell anyone. Was as good as Pete’s in Sac.
The time here is 7:12 PM Ted 🙂
You certainly know how to rock an apron Ted!
Why, thank you! That apron was from the first restaurant I worked in, and all the waiters wore them… the cooks had plain white ones, hahaha. ‘Zitos’… Northern Italian food, in Sacramento.
Looks yummy! Good job Ted!
It was Delish, Betty… when is your next story???
The pie does look delicious and the photographs of you being creative in your kitchen add so much to the whole experience! I really enjoyed this post Ted, thanks!
Thank you so much, Penny. What a nice thing to say.
Honestly I’d like to have been there Ted experiencing what looks like a great ambience and of course sharing the fruits of your labor! 🙂
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